Marco Bistro is a hidden gem in Grand Rapids...it fills a much-needed void: food done very
well. Chef Mark McNamara can cook, and he could be the most underrated chef in
Grand Rapids.
One thing I have learned from all my travels is to listen to what the locals have to say — whether it is in Bangkok, Mumbai, San Francisco or Cascade. My nearby friends are 100 percent correct that they have a gem in Marco New American Bistro. Count me in as a new fan.
-Grand Rapids Press, September 2011
"Marco excels in everything fine dining is about: attentive service, an exceptional and singular menu, a solid selection of wines and beers and a relaxed-but-not-noisy atmosphere that caters as much to diners inclined to dress up as well as those in the mood to wear jeans."
- Grand Rapids Press, May 2005
2010 & 2008 Award of Excellence, New American Dining
-Grand Rapids Magazine
Marco Bistro has been consecutively honored with the "Highest Level Award in Upscale Dining" from the Best of Independent Restaurants association in years 2007-2010. Our focus is on simple, fresh rustic cuisine prepared with gourmet flair. Everything on our menu, from our salad dressing to our decadent desserts, is made in house with only the finest and freshest ingredients.
When available, we also enjoy using local foods to showcase Michigan's fantastic offerings. An impressive wine list and incredible homemade desserts will complete your dining experience. Open for lunch and dinner, we are just minutes from downtown Grand Rapids.
Dining Hours:
Monday - Thursday: 11:00AM-10:00PM
Friday: 11:00AM-11:00PM
Saturday: 5:00PM-11:00PM
To Go Hours:
Monday - Thursday: 11:00AM-10:00PM
Friday: 11:00AM-11:00PM
Saturday: 4:00PM-11:00PM
Reservations Accepted. Call 616-942-9100 or Request a Reservation Online.
Also offered is Marco To Go featuring take-out sandwiches, soups, salads, and traditional/gourment pizzas
